Salads

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ANTIPASTI *GF *V *DF

$75.00

selection of roasted veggies & olives in marinade *GF *V *DF

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VEGETABLE PLATTER w/ dip – small

$55.00

seasonal vegetables with dip

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Tabouli

$55.00

ServesĀ 6 to 8

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RICE NOODLE SALAD

$55.00

Serves 6 to 8

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COUSCOUS SALAD

$55.00

Serves 6 to 8

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SINGAPORE NOODLES

$55.00

Fresh noodle with stir fried veggies

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QUINOA PUMPKIN

$55.00

Serves 6 to 8

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QUINOA EGGPLANT

$55.00

Serves 6 to 8

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GARDEN SALAD

$55.00

Serves 6 to 8

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Soup

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MUSHROOM CHESTNUT SOUP

$25.00

Rich and warming…

2 Litres

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Dips

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  • Dips
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MATBUCHA

$28.00

1 Litre

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BEETROOT SALAD

$8.50

Beetroot salad – GF

chives, garlic and seasoning

300g

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HUMMUS

$22.00

Gluten free

1 Litre

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EGG SALAD

$22.00

1 litre

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POTATO SALAD

$22.00

1 litre

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Fish

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  • Fish
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LARGE SUSHI PLATTER

$100.00

Approximately 90 slices

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MEDIUM SUSHI PLATTER

$75.00

Approximately 60 slices

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CRUMBED BARRAMUNDI sesame crust with garlic aioli

$65.00

As a main or entree

Nugget size

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TERIYAKI SALMON skewers

$95.00

Salmon skewers with marinated vegetables in teriyaki sauce

Approx 12 skewers

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THAI SALMON whole salmon fillet

$95.00

Whole salmon fillet baked in honey, soy, ginger and lemongrass (GF)

Serves 8-10 people

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